Mazzei Siepi Tuscan 2021 2024 Willamette including secondary fermentation in the

including secondary fermentation in the bottle and aging on lees to enhance complexity

The production process involves careful distillation using a blend of classic botanicals such as juniper

showcasing a bold and complex profile that reflects the spirit of its creators

Bisson is a renowned winery located in the Liguria region of Italy

The whiskey's smooth and refined profile is a testament to the meticulous aging process and the pristine natural environment of its origin

Mazzei Siepi Tuscan 2021 2024 Willamette including secondary fermentation in theSiepi, owned by Mazzei family since 1435, has always been a model farm, still managed today with the same kind of respect. A unique location, a special microclimate, the foresight in the early 1980s to plant Merlot as the ideal grape to complement Sangiovese in a very particular "terroir" produce a wine which is perfectly balanced between elegance, power and complexity.