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frischen Kräutern
dazu Reisnudeln
Ob barfuß am Steg
The Costa Rican peaberry is a beautiful base of almond sweetness with a hint of acidity
00:00 - 00:15 Pour 50 Grams of water for the bloom
Costa Rica - Diego Robelo - Centroamericano Anaerobic Natural diner night frischen KräuternOur first day lot selection For the first time we present a lot that has been harvested exclusively for Paso Paso in a single day: 18 December 2024. During a trip to Costa Rica Diego and Bram tried a long table. of coffees and found this particular to stand out from the rest of anaerobic natural coffees. It was decided there and then that it's worth it to seperate this coffee just for Paso Paso and preserve the profile unique to this day. Coffee
