Joan d’Anguera, Finca l'Argata, 2021 feed-cl0-Georgia made from biodynamically grown fruit

made from biodynamically grown fruit across three different vineyard areas

with incredible texture and notes of citrus and orchard fruits

Only possible in the very best of vintages

Marsanne and a touch of Muscat

or the occasional declassified barrel of top wine Clos Erasmus

Joan d’Anguera, Finca l'Argata, 2021 feed-cl0-Georgia made from biodynamically grown fruitJoan and Josep, the winemakers behind Joan dAnguera, believe that its difficult to capture the landscape of Monstant with non native varietals, and now make this wine from purely Garnacha. It has a subtle perfumed nose and a fresh concentration with Mediterranean notes of garrigue.