textured soy flour
Directions: Add 140g mix to 175ml cold water while stirring
Ingredients: Black pepper
cook until bubbles appear on the top and the bottom is golden brown
sodium stearoyl-2-lactylate
Beef Soup Base (Gluten Free & Sodium Reduced) icon_gluten_free textured soy flourDirections: Whisk cup (35 g) of soup mix with 1. 75 L of water. Bring to a boil and simmer 1 minute. Makes approximately 6 servings. Ingredients: Maltodextrin, hydrolyzed soy protein, corn starch, flavour, canola oil, dehydrated vegetables (onions, garlic), torula yeast, autolyzed yeast extract, colour, silicon dioxide, spices (celery), citric acid, disodium guanylate, disodium inosinate, beef extract, sulphites. Contains: soy, sulphites.