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400 ice pops per day is gradual and depends largely on the business’s ability to promote and expand its market presence
especially because aerated ice cream substantially increases the product’s final profit margin
Founded in 1985
it is essential that:
as oxidation increases with temperature
PopLine - Automatic Ice Pop Machine Voltage, Phases and Frequency:220V - 3~ - 60Hz 400 ice pops per dayAutomatic Popsicle machine. *Please check the laws in your country about food preparation before finish your purchase. PRODUCTION: 4000 to 6000 ice pops h* *Production depends on the climatic conditions of the location where the machine is installed. Automatic dosage of the popsicle moulds (optional). Automatic system for extraction and movement of the moulds. It`s the unique equipment that requires only 30 moulds of 28 popsicles cavities each to work
