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soy or coconut milk or juice and leave for 24 hours and enjoy
Just add fresh milk
Fermenting kombucha yourself gives you the creative license to have as much or as little tart zing as you want
and no kneading required
This rennet is suitable for vegetarians
Mad Millie Yoghurt Culture soy or coconut milk orThis dairy free yoghurt culture is a freeze dried yoghurt culture ideal for making yoghurt and yoghurt cheese. 5 sachets included and each sachet contains enough culture to make 1 2 L of yoghurt.
US$ 15.00
US$ 20.00
US$ 56.00
US$ 30.00
US$ 32.00
US$ 85.00
US$ 38.00
